Chesapeake Bay Cooking John Shields 1998 Hardcover Cookbook Dust Jacket
john shields
12.00 $
Description
Chesapeake Bay Cooking with John Shields: The Companion Cookbook to the Public Television Series. This vintage 1998 hardcover cookbook celebrates the traditional foods and culinary culture of Maryland, Virginia, Delaware, and the Chesapeake Bay region. It contains approximately 190 recipes, including Chesapeake seafood, blue crab dishes, rockfish, regional chicken recipes, baked goods, desserts, and local specialties. Details: • Author: John Shields • Publisher: Broadway Books • Publication year: 1998 • Format: Hardcover with dust jacket • ISBN-10: 0767900286 • ISBN-13: 9780767900287 • 304 pages • Approximate size: 9.3 x 8.2 • Illustrated throughout • Companion cookbook to the public television series Preowned vintage condition. The dust jacket shows visible shelf wear, rubbing, creasing, and edge/corner wear consistent with age and use. Please review all photographs closely for condition. Interior condition should also be judged from the photographs; any writing, stains, loose pages, or other issues discovered during final inspection will be disclosed before shipment. A wonderful addition to a regional cookbook collection or a thoughtful gift for anyone interested in Chesapeake Bay, Maryland, Southern, or seafood cooking.
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.